0 item(s)
Spicy. 5 pieces.
5 pieces.
2 pieces.
Vegetarian. Indonesian mixed steamed season. Salad topped with tofu, tempeh, and crackers with peanut sauce dressing.
Vegetarian. Crispy and tender cauliflower, tofu, mixed with Malaysian curry sauce served with jasmine rice.
Vegetarian. Mined spring salad with matsuhisa dressing and topped with seared tuna tataki sashimi.
Indonesian Malaysian fried rice, eggs, scallion, carrots, shallots.
National Malaysian rice dish that consist of pandan leaf aroma, served. With peanut and anchovies, boiled egg. And sambal.
Indonesian-Malaysian stir fried hoodie with home made sauce, shallot, chili, garlic, and vegetables
Chicken sandwich with black garlic aioli served with home made fries and ranch cilantro ranch dipping sauce.
Crispy fried banana topped with ice cream and chocolate sprinkle.
